Hourly Rate: $27.87 Hourly Wage: $27.87 Job Status: Casual (0-19/hours per week) At Aqua Aston Hospitality (AAH), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Pastry Cook, you will be responsible for baked goods for outlets. tea service and restaurant desserts as well as breakfast pastry and bread production. Keep up pars. Have all production ready in a timely manner with regards to quality. Where great benefits lead to a life fulfilled. Competitive Pay Professional Counseling & Family Support Growth and Development Opportunities Site Specific Perks Forbes Five-Star Rated & AAA Five-Diamond Luxury Resort Conde Nast Best Hotel in Oahu 2022 On-site subsidized employee parking Employee breakroom amenities Complimentary uniform dry cleaning Quarterly luncheon celebrations and awards Discounted theme park tickets and rental cars Community service opportunities As a Pastry Cook a typical day will include: Handles complex baking, dough production as well as dessert plating with precision. Operates specific stations independently with minimal supervision Assists with daily inventory and ingredient ordering Assists with daily organizing, labeling, proper rotation of pastry items, cleaning as well as delivery receiving May guide, train or supervise entry level staff Executes specialized pastry items, fillings, icings, ice creams and decorations Creates high-end customized welcome amenities for luxury guests including chocolate bon bons and house made treats Strong communication between team members is encouraged To Become a Pastry Cook at AAH: High school diploma or equivalent. Must have at least three (3) years’ experience in bakery production. General understanding and knowledge of safety, sanitation, and food handling procedures. Basic knowledge of how to produce cakes, tarts, mousses, batters, doughs, custards, frostings, and ice creams. Must have basic cake decorating skills. Must have basic math skills to produce correct sized batches. Must have flexible schedule and be able to work all weekends and all holidays. At least three (3) years of experience in restaurants and catering. Hard work and efficient with time. An ability to handle multiple prep or cooking tasks simultaneously in the most efficient manner. Efficiently handle multiple duties under pressure with minimal supervision. Strong command of the English language (written and oral) to the understanding of customers, guests, and co-workers. Basic understanding of professional cooking and knife handling skills. Culinary education is preferred. Stand for long periods of time / 8 hours. Walk extended distances / up to 8 hours. Lift/carry 5-25 lbs. imvwro Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
...Earn at Home by Taking Polls - Data Entry Clerk - Work at Home & Part Time (Side Gig) We are looking for people who are motivated to participate in paid research... ...at home work is welcome to apply. No previous experience is necessary. This is an excellent opportunity to...
...Production Technician II - St. Louis, MOThe Production Technician II at Keurig Dr Pepper operates, monitors, troubleshoots, and maintains production and packaging equipment to maximize operational efficiency and maintain Keurig Dr Pepper's high standards in safety and...
...Position: Medical Assistant (Experienced) Type: Temporary / Seasonal Coverage (Holidays) with strong potential to become permanent Schedule... ...Medical Assistant experience is required (no entry-level applicants for this role) Proven experience rooming patients...
...Job Title Security Supervisor, Armed Location San Mateo, CA, 94402, United States Base Pay $146,000.00 / Year Job Category Security, Supervisor, Armed Industry Physical Security, Technology, Corporate Employee Type Non-Exempt Required...
...Senior Clinical Research CoordinatorSan Diego, CaliforniaArtemis is looking for a Senior Clinical Research Coordinator for the San Diego office. Under the supervision of the Site Director... ...San Diego, CA (no capabilities for remote or hybrid work) Reports to: Site Director...